Yaz and Yasmin Birth Control Pill Side Effects & Lawsuits

No Yaz or Yasmin  birth control Please don't be one of the thousands of women who are being injured by Yaz or Yasmin birth control pills.  

 

"The birth control pills Yaz and Yasmin, which were endorsed by an FDA advisory committee last December, contain a drug called drospirenone. Women who take it are nearly seven times more likely to develop thromboembolism (obstruction of a blood vessel by a blood clot, which can cause deep vein thrombosis, pulmonary embolism, stroke, heart attack, and death) compared to women who do not take any contraceptive pill, and twice the risk of women who take a contraceptive pill containing levonorgestrel."  The Alliance for Natural Health.  http://www.anh-usa.org/fda-huge-conflicts-of-interest-with-big-pharma/comment-page-1/#comment-90047 

 

Thousand of women have filed a lawsuit against Bayer, saying they were injuried, but this doesn't change the fact that many are scarred for life.  After a stroke, many women never regain complete use of their arms and legs as before. Many are under age 35 and will live the rest of their lives in bodies that can't run, walk up stairs or even have the use of an arm or hand.   

 

Reconsider your options for birth control and learn about safer ways to handle menstrual cramps and PMS. There are many good options beyond the pill.   PMS symtoms can be addressed with natural remedies and menstrual cramps are managable with Chinese herbs.  I thought birth control pills were the answer once… before I studied Chinese medicine. Then I learned how to put the body back into balance with herbs and diet I realized how much better I could feel without using a drug.  You can do it too.  PMS Relief Herb Pack will change the way you feel about your monthly periods and your body with thank you.

 

Wall Street Journal Reports on Placenta Popularity

After nine months of gestation and then birthing a child, a women has every right to be exhausted.  What every new mother needs is a diet rich in nutrients and blood building foods to replenish her body.  The placenta is the secret that can return a woman’s vitality quickly.  

I’m happy to see the Wall Street Journal report on what seems incredulous, eating your placenta.   American hospitals have treated childbirth as practically a disease that needs medical intervention for decades. This growing phenomenon, of eating the placenta is as natural as childbirth and a welcome return to the wisdom of women.

A placenta holds a wealth of nutrients and should never be disregarded as medical waste.

Here’s the blogs I wrote on Eating Your Placenta, more than a year ago.   Enjoy!


Never quite sure what will inspire me to write a blog but seeing this video today did the trick.  This blog is about the human placenta and why women are now calling  “a placenta cooking lady” to prepare their placenta’s into pills to ingest after childbirth.   The placenta is attached to the fetus via the umbilical cord.  Once the baby is born the placenta and cord are considered medical waste (so we’re told) at the hospital.  We’ve known for some time the  umbilical cord  is a source of stem cell research and many wealthy parents now have the cord frozen and stored, a insurance policy of sorts for future medical needs.  Recently, in a return to ancient wisdom and in conjunction with science we are relearning about the tremendous nutritional value of the human placenta.  Chinese Medicine has understood this value for generations. Ingesting dried placenta in pill form can help a new mother recuperate from childbirth and reclaim some lost blood and nutrients.

 

You can have your placenta cooked, dried and placed into pills to supplement your child birth recovery.  Those that have used  placenta pills after birth swear they have a shorter recovery from postpartum hemorrhaging, more energy from replenished nutrients, increased milk production and no post-partum depression. In fact, a good friend of mine recently gave birth and she has just finished taking her placenta pills.  This was the first time she had placenta prepared into pills and she reported feeling energized and healthier than after her previous child births.  She said it was a little like a caffeine type energy boost without the caffeine and she had an extremely easy recovery overall.  This was her sixth child!

 

According to Traditional Chinese Medicine, placenta is considered a powerful and sacred yang tonic. The placenta is cooked with a few herbs and wine.  Wine in Chinese medicine has a dispersing action and therefore helps to distribute the placentas nutrients throughout the women’s body.  The placenta is full of natural oxytocins which are responsible for contracting the uterus, it also contains  hormones which is believed to be the reason it helps with postpartum depression.  Historically Chinese Medicine has used human placenta for those who have low energy.  Interestingly, it is the only meat that comes from life, not death and other mammals do eat their placentas.  Maybe the animal kingdom has something to teach us.

Check out this link at Time Magazine, there is a short video showing the placenta being prepared,  in case you’ve never seen one.